PLATED OPTIONS
SIDES/ SALADS / PLATED FIRST COURSE OPTIONS
FRISEE, PEAR, MANGO, ARTICHOKE, PAPAYA, POMEGRANATE VINAIGRETTE
CRAB SALAD, AVOCADO, ALFALFA SPROUTS, MIZUNA, MANGO VINAIGRETTE
GRILLED ASSORTED MARKET VEGETABLES
ORZO, SATSUMA ORANGE, MINT PARSLEY, PINE NUTS
PROSCIUTTO WRAPPED ASPARAGUS
PEAR CAPRESE
ROMAINE SALAD, MIDNIGHT MOON AGED GOAT CHEESE, SUNDRIED TOMATOES
ASSORTED VEGETARIAN FLATBREAD PIZZA
AHI TUNA POKE, SEAWEED SALAD, CRISPY WONTON
PAN SEARED SCALLOPS, COCONUT CURRY SAUCE, SCALLIONS
LAMB BROCHETTE, POMEGRANATE FIG GLAZE
ROASTED BEETS, CHEVRE/ FETA, TOASTED AUSTRIAN PUMPKIN SEEDS
PORTOBELLO MUSHROOM CROSTINI, CARAMELIZED ONIONS, BALSAMIC GLAZE, CAMBAZOLA
ROASTED PEAR, TOMATO, JALEPEÑO, GAZPACHO
FRIED CHICKEN, BELGIAN WAFFLE, MAPLE SYRUP
DEVILED EGGS, HALF SOUR PICKLE RELISH/ TROUT ROE
TOASTED BREAD SALAD, WILD MUSHROOMS, CHEVRE, RED ONION, THYME, ROASTED CHERRY
TOMATO, BUTTER LETTUCE, EXTRA VIRGIN OLIVE OIL
ROASTED BUTTERNUT SQUASH SALAD, ARUGULA, FETA, WALNUTS, TANGERINE VINAIGRETTE
GRAPEFRUIT, WATERCRESS, AVOCADO, SMOKED WHITEFISH, EXTRA VIRGIN OLIVE OIL
ORANGE SALAD, SHAVED PICKLED FENNEL, RED ONION, KALAMATA OLIVES, TOASTED CUMIN VINAIGRETTE
CLASSIC CEASAR SALAD
FENNEL SALAD, ORANGES, TOFU, YUZO VINAIGRETTE
MEDITERRANEAN CHICKPEA SALAD, FRESH HERBS
ENDIVE, PEAR, FIGS, SHAVED ALMONDS, TRUFFLE VINAIGRETTE
CAPRESE-FRESH MOZZARELLA, ROASTED TOMATO, BASIL, BALSAMIC REDUCTION
QUINOA, DRIED APTICOTS, TOASTED ALMONDS, DICED AVOCADO, LEMON CUMIN VINAIGRETTE
STRING BEANS, CHICKPEAS, CHERRY TOMATOES, PARSLEY, LEMON TRUFFLE VINAIGRETTE
YELLOW SQUASH, ZUCCHINI, ARUGULA, DICED FETA CHEESE, FRESH HERBS, TANGERINE VINAIGRETTE
SALADE NICOISE-ALBACORE TUNA, BOILED EGGS, CELERY, KALAMATA OLIVES, CAPERS, FINGERLING POTATOES, PLUM TOMATOES
BEAN SPROUTS, BABY RADISH, HEIRLOOM TOMATOES, CHOPPED MINT, BASIL, PARSLEY LIME VINAIGRETTE
BABY GREENS, PEAR, BACON, WALNUTS, BLUE CHEESE, LEMON TRUFFLE VINAIGRETTE
WILD RICE, ROASTED BUTTERNUT SQUASH, CRANBERRIES, SHAVED PARMESAN, CHAMPAGNE VINAIGRETTE
BABY RADISH SALAD, SLICED APPLE, PINEAPPLE, ARUGULA, SPICY SHALLOT VINAIGRETTE
CHARRED BROCCOLI, PECORINO, GARLIC EXTRA VIRGIN OLIVE OIL
EDAMAME, MINT, SESAME SOY DRESSING
CUCUMBER, ENDIVE, CHERRY TOMATO, BLACK SESAME SEEDS, PONZU DRESSING
CHOPPED ROMAIN, CUCUMBER, GOAT CHEESE, ITALIAN OLIVE OIL, BALSAMIC DRESSING
TOFU, FENNEL, SATSUMA ORANGE, ANEHEIM CHILI, SESAME SOY GLAZE
STRING BEANS, ROASTED FINGERLING POTATO
GORGONZOLA TARTS, ROASTED PECANS, SAUTÉED LADY APPLE
TUNA TARTAR, PONZU, RICE CRACKER
PUMPKIN SOUP, TOASTED PEPITAS
SMOKED SABLE CARPACCIO, SALMON CAVIAR
ARANCINO CATANESE-SICILIAN RICE CROQUETTE, FONTINA CHEESE, ENGLISH PEAS,
PROSCIUTTO, TOMATO CREAM
PANCETTA WRAPPED ENDIVES, GORGONZOLA CREAM
TONNO PANZANELLA- SEARED AHI TUNA, TOASTED ITALIAN BREAD, CHERRY TOMATO, RED ONION, PARMESAN REGGIANO, BASIL OIL, FIG VINAIGRETTE
PASTAS
PUMPKIN RAVIOLI, BROWN BUTTER, CRISPY SAGE
BLACK SEPIA PASTA, TOMATO SUGO, BASIL, PARMESAN REGGIANO
MAFALDINE, MASCARPONE, ASPARAGUS, SMOKED TROUT
POTATO GNOCCHI, BROWN BUTTER, FRESH HERBS
ROMAN SPAGHETTI, PANCETTA, EGG, CREAM, PARMESAN REGGIANO
TAGLIOLINI, SPICY CALAMARI, TOMATO SUGO
MARSCARPONE CHESTNUT RAVIOLI, CREAM, WILD MUSHROOMS,NUTMEG
MALFALDINE, RUSS AND DAUGHTER'S SMOKED TROUT, ASPARAGUS, MARCARPONE
RIGATONI, SLOW COOKED SHORT RIB TOMATO RAGU
ASIAN EGG NOODLES, CUCUMBER, NAPA CABBAGE, CARROT, PEANUTS, THAI BASIL, SESAME SOY BEEF
LOBSTER RAVIOLI MARINARA
MEATS/ POULTRY
FILET MIGNON MEDALLION, SERVED WITH TRUFFLE OIL INFUSED POTATO GRATIN, CREMINI MUSHROOMS, MASALA REDUCTION
POLLO INVOLTINI, CHICKEN INVOLTINI, MOZZARELLA, BASIL, SHITAKE MUSHROOMS, JASMINE RICE, RAISINS BABY PEAS
NY STRIP STEAK, ARUGULA, SICILIAN CAPONATA
NY STRIP STEAK, MINT CHUTNEY, STEAMED PEA SHOOTS
CINGHIALE, WILD BOAR RAGU, CREAMY PARMIGIANO CRUSTED POLENTA
FILET MIGNON, BACON, POTATO GRATIN, HARICOT VERT, BARBERA REDUCTION
GRILLED CHICKEN, CREMINI MUSHROOMS
CHICKEN SALTIMBOCCA
CHICKEN MARSALA, WILD MUSHROOMS
CHARCOAL GRILLED QUAIL, WARM ARTICHOKE SALAD
GRILLED ROSEMARY QUAIL
ORGANIC SAFFRON ROASTED CORNISH HEN
SEVEN SPICE PAN ROASTED DUCK, CREAMY POLENTA
TARRAGON CHICKEN
CHICKEN MILANESE FRESH HERBS, GRAPE TOMATOES
SEAFOOD/FISH
SOLE FILET, SERVED WITH BABY CARROTS, ASPARAGUS TIPS, LEMON-CAPER-WHITE-WINE BROTH
SALMON, GRILLED FILET OF WILD SALMON WITH CHERRY TOMATOES
SALMON, SWEET DEEP FRIED SALMON IN PONZU REDUCTION
GAMBERI ALLA GRIGLIA, JUMBO SHRIMP WITH LIME AIOLI
PAN SEARED WILD SEA BASS, SALSA VERDE, FRENCH LENTILS
DESSERTS
ASSORTED MOCHI
TRUFFLED CHOCOLATE BITES
PRALINEES/TRUFLLES
CUPCAKES
BUTTERMILK PANNA COTTA, MIXED BERRY CHUTNEY
PETIT FOURS
AVOCADO CUSTARD
DARK CHOCOLATE TRUFFLE CAKE
WHITE CHOCOLATE CHEESECAKE, RASPBERRY COMPOTE
APPLE, PEAR, APRICOT CRISP, VANILLA GELATO
FRESH ASSORTED SLICED FRUIT, FRESH MINT
FRUIT TARTLETS
MACAROONS
DIPLOMATS
DAQUOISE
CHEMINEE
ECLAIRES
CHOCOLATE DIPPED FRUIT SKEWERS
CHOCOLATE TART
FORMAGGIO, SELECTION OF ARTISANAL CHEESE